Tag Archives: Eremocitrus

Ancestory of the Finger lime and its close friends

Posted on November 16, 2012 by gourmetlimes_admin

Further to the previous post on the hybrid ancestry of the finger lime (Microcitrus australascia or citrus australasica if you think its paternal heritage is more important. Although its mitochondria and chloroplasts are from its maternal ancestry giving a slightly … Continue reading →

Posted in Growing Finger Limes | Tagged Clymenia, Eremocitrus, Finger lime, Microcitrus | Leave a comment

Red Champagne

The perfect compliment in all champagnes.With flavours of spiced apple and apricot, and berry aromas, Red Champagne gives that touch of class and feeling of occasion.
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Chartreuse

Its acidity and mild aromas make it ideal for sneaking in that subtle finger lime taste into desserts by using it as a replacement for lemon.
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Crimson Tide

The sovereign garnish. An amazing deep deep red fleshed finger lime, fit for use as the crowning jewel atop the finest seafood dishes in the world.
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Crystal

The exceptional pop of the Crystals vesicles gives an unbelievable extra dimension to the texture of any salad. You thought your salads were fresh before adding Crystal!
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Pink Ice

With slightly bitter flavors, reminiscent of juicy pink grapefruit, its marriage with gin or any relaxing beverage will leave even the most veteran connoisseurs lost for words.
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Tag Archives: Eremocitrus

Ancestory of the Finger lime and its close friends

Red Champagne

Chartreuse

Crimson Tide

Crystal

Pink Ice

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