Red Champagne

The perfect compliment in all champagnes. With flavours of spiced apple and apricot and berry aromas.
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Chartreuse

Its acidity and mild aromas make it ideal for sneaking that subtle finger lime taste into any dessert.
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Crimson Tide

An amazing deep red fleshed finger lime, fit for use as the crowning jewel atop the finest seafood dishes in the world.
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Crystal

The exceptional pop of the Crystals vesicles gives an unbelievable extra dimension to the texture of any salad.
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Pink Ice

With slightly bitter flavors reminiscent of juicy pink grapefruit it's a great match for a relaxing beverage.
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Mt White Lime

Ray ‘Rare fruit’ Johnson standing next to his rare native and thornless Mt White lime (Microcitrus Garrawayae)

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Red Champagne

The perfect compliment in all champagnes.With flavours of spiced apple and apricot, and berry aromas, Red Champagne gives that touch of class and feeling of occasion.
View
Chartreuse

Its acidity and mild aromas make it ideal for sneaking in that subtle finger lime taste into desserts by using it as a replacement for lemon.
View
Crimson Tide

The sovereign garnish. An amazing deep deep red fleshed finger lime, fit for use as the crowning jewel atop the finest seafood dishes in the world.
View
Crystal

The exceptional pop of the Crystals vesicles gives an unbelievable extra dimension to the texture of any salad. You thought your salads were fresh before adding Crystal!
View
Pink Ice

With slightly bitter flavors, reminiscent of juicy pink grapefruit, its marriage with gin or any relaxing beverage will leave even the most veteran connoisseurs lost for words.
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